Its SO GOOD! This will take approximately 5-7 minutes, do not rush that process. Were starting off with plenty of flavour here, and we keep it going in that delicious Stroganoff Sauce! My wife thought it was a little bland what can I do to spice it up a little bit? Oh, the glamorous life of a food blogger #NOT! In 12-inch nonstick skillet, melt 1 tablespoon of the butter over medium-high heat. What you now need to do is cut the steak into thin strips, about inch (5 mm) wide and no more than 2 inches (6 cm) long. Stir in flour, salt and pepper. Brown the chicken pieces and then remove from the pot. Heat 1 tablespoon of olive oil over a medium heat in a 20cm diameter frying pan. Definitely took longer than 15 minutes to cook though but maybe that's just me. callback: cb Required fields are marked *. I'm thrilled you and your family have enjoyed this recipe, and I'm so very glad you've come on back to share your experience with me as well as others. With that in mind I decided to develop a chicken stroganoff recipe, which would be similar yet distinctly different. Can't thank you enough for this recipe, Ingrid! Read our, So creamy I want to stuff my face into the bowl, no utensils necessary! Sometimes double/heavy cream is used in place of sour cream. A crunchy garden salad or steamed greens with Italian Dressing, Balsamic or French Vinaigrette, Kale Salad (skip the quinoa in the recipe), Iceberg Lettuce Dill Salad (terrific fresh salad). Chicken Stroganoff has never been better. But very gently reheating on the stove top, stirring gently occasionally, should work just fine. Serve with egg noodles, fettuccine, or mashed potatoes. I love this recipe. I've paid to eat this dish in several restaurants in recent months - yet with this recipe I've made the dish for myself and it was far better than any I'd tasted so far. Cook for 1-2 mins more, then remove and set aside. Place a large skillet or pan over medium-high heat, and drizzle in about 3-4 tablespoons of the oil; once the oil is hot, add the coated chicken pieces in, working in batches, and sear to allow them to become golden-brown on all sides; remove from pan with slotted spoon, and repeat until all chicken is golden-brown; set aside for a moment. ); That suggestion is optional. Pour in the wine to deglaze the pan, scraping up any browned bits on the bottom, then cook for about 1 minute. Add mushrooms and cook until golden and tender, 8 to 10 minutes. Mushrooms are browned well first which, combined with the crispy bitsleft over in the pan from searing the chicken, makes an incredible start for a seriously full-flavoured Chicken Stroganoff gravy. Golden seared chicken with a creamy mushroom Stroganoff gravy. Thanks so much!! Published April 25, 2018 | Julia Frey (Vikalinka). During the working week he is upstairs in the office and I hang downstairs. Return the chicken to the skillet (and if the browned chicken released any juices, add those too) and cook until the chicken is done. we just loved itthanks you for a well=written and delish recipe Simmer 4-5 minutes, or until thickened. I dont. Another friend suggested getting a shared calendar because women often find themselves reminding their spouse of their plans and then it feels like you're parenting them which is a great idea (and something that I absolutely hate doing). Add condensed soup and cream cheese. Can I use a little more butter and plain water instead of chicken stock? Obviously, I'm not referring to the noodles! Ivy's tip was that one person has to leave the house at least once a day, even if it's only for a walk or to go sit in the car. Your email address will not be published. To balance out your meal, serve this easy chicken stroganoff recipe with your favorite green salad and dressing. These are all boneless chicken thigh recipes that dont require any marinating time. Discovery, Inc. or its subsidiaries and affiliates. Stir until incorporated (don't worry if it looks split, sour cream will "melt" as it heats). Thanks for posting it! If it is, stir in the heavy cream and let the stroganoff cook for an additional 5 minutes. Season chicken with some salt, pepper, and garlic powder. Thank you for sharing such a great dish. Sprinkle a garnish like fresh thyme, basil, or parsley on top for a finishing touch. Stir in the sour cream and season with salt and pepper. Roseanne, I always cherish getting a little personal update from you, and I'm so thrilled that you have your wonderful daughter home with you to squeeze and love on! Cook on high pressure for 6 minutes. I did end up adding an extra spoonful of sour cream but I still couldnt taste it. Made entirely in one skillet, this dish is comfort food at it's finest. In a medium pot, bring the quinoa and water to a boil. I wouldnt suggest cooking it again for a few hours, as that will only continue to make it more tough. Made stroganoff for the first time and it was a hit in my family!! Cook the chicken in 2 batches so the pan isn't over-crowded and the chicken browns evenly. For a low carb alternative, try Cauliflower Mash or Cauliflower Rice. Serve the Chicken Stroganoff with white rice and shoestring potatoes. Whisk sour cream into sauce in the skillet; heat through, but do not boil. Add the egg noodles and the sour cream and stir until combined. Once hot, add the chicken, thyme, smoked paprika, garlic powder, salt, and pepper. Add chicken; cook 6 to 7 minutes, stirring occasionally, until chicken is no longer pink in center. Set aside. Remove from the head and add the lemon juice and sour cream. My hubby raved about this meal to his family and friends! Everyday & Other Services. Add the noodles and cook as the label directs, then drain. Then, I saute the mushrooms until tender and golden, and remove those from the pan, keeping them with the chicken. Hope that helps! The chicken recipes that follow are all regular fixtures in my kitchen. This Creamy Chicken Stroganoff is easy to make on the Stove Top or Slow Cooker during a busy weeknight or as an indulgent weekend dinner. What can I say?! Thanks so much, Andria, so glad you enjoyed the recipe! Simmer for a further 2 minutes until the chicken is completely cooked through. Add the flour and cook, stirring, for a minute. Add the onions and cook for 5 minutes. Sprinkle the chicken with salt and pepper, add to skillet and cook until done, about 3-4 minutes per side. Roasted on top of meltingly soft onions, and served with rich homemade gravy, this is a must for an autumn Sunday dinner. Add garlic and cook for 1 minute. Hope you enjoy! Dont miss classic Beef Stroganoff and Slow Cooked Stroganoff with ultra tender fall apart beef! Cook for 3-5 mins until soft. . Combine the sour cream with some of the sauce in a separate bowl and whisk to combine. The Double Cream is like the sour cream and the heavy cream had a baby. For a healthy spin, spoon the chicken stroganoff over roasted vegetables or a hearty green salad. If you try it please let me know. Transfer to a plate, set aside. Add the remaining 1 tablespoon butter, the chicken, flour, paprika, 1 teaspoon salt and 1/4 teaspoon pepper. If you would like this thickened further, mix in the cornflour mixture to thicken up the sauce. A vegetarian dish so rich and tasty, even self-confessed carnivores won't miss the meat! Ingredients Serves: 4 Metric Cups 450 grams mushrooms (brown, capped - halved) 2 medium onions (finely chopped) 25 grams butter 150 millilitres vegetable stock 1 teaspoon french mustard 1 teaspoon tomato puree lemon (juice of) 150 millilitres sour cream Method These times as very difficult and dangerous, and as you can imagine, we, too, are committing our son into God's hands; after all, he is His child, and there is no greater comfort to us. Whisk in water/cornstarch mixture and decrease heat to medium-low. Juicy Oven Baked Chicken Breast Nutrition Info: 406 calories per serving (chicken stroganoff only) Prep Time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Ingredients: 1 pounds skinless, boneless chicken breast, cut into thicker slices, or chunks Salt Black pepper teaspoon paprika cup plus 2 tablespoons flour, divided use Olive or avocado oil And we have movie night at home. While stroganoff is typically prepared with cuts of beef, every now and then I like to change things up and prepare this dish using tender and juicy chicken breast to create a slightly leaner version of this recipe. I didnt follow correctly the amount of flour in making my roux. Browse products. How would you suggest to get this to be Keto? Take chicken out of the pan and set aside. You just need to cook clever and get creative! Stir in the sour cream and season with salt and pepper. Every morning I send my friends the latest, Twice Cooked Drunken Chicken Wings With Preserved Lemon Mayo. Step 2. Have made it several times. Add flour and cook, stirring, for 1 minute, then add the broth/stock and Worcestershire sauce. Heat the olive oil in a large deep skillet over medium high heat. Absolutely amazing!! I will be squeezing our son as much as I possibly can, for the couple of weeks he will be home with us. Return chops to the skillet and bring to a boil. Hi Jeremy, that is music to my ears! Obvi. Brown the chicken pieces and then remove from the pot. Otherwise, you would just need to use water and then add more salt/seasoning if you weren't going to use stock. Step 3. Cook until onions and mushrooms are tender. My husband complemented me more than once!!!! Stir in the sour cream and season with salt and pepper. 3 Blend in tomato paste and paprika, followed by wine and stock. Absolutely brilliant! Reduce the heat to low and cover the pot. Heat the butter and oil in a large skillet over medium heat. Brown Chicken: Over medium-high heat, melt 1 tablespoon of butter and heat the olive oil. Lastly add the chicken, mushrooms, tomato paste, Worcestershire sauce, paprika, mustard and bay leaf and place the lid on and set to high pressure for 10 minutes and release pressure naturally. Join my free email list to receive THREE free cookbooks! 4 cups field mushrooms 1 stick butter 1 tablespoon sea salt /1 teaspoons table salt cup Amontillado sherry 1 tablespoon paprika tablespoon freshly grated nutmeg Just wondering if I could use cooking cream instead of sour cream for this recipe? This is very subjective. Hello sweet momma! Never pour it straight from the bottle. First time ever making a Chicken Stroganoff and this recipe is a keeper. Now you are ready to make Chicken Stroganoff. Method. Step 2. *Her eyes light up at this thought that just dawned on her! Into the same pan add the mushrooms (you can drizzle in a touch more oil, if needed), and saute those for a few minutes until golden-brown; remove with slotted spoon, and set aside for a moment (you can keep the mushrooms with the chicken, if desired). by Mary Berry. For any queries, head to ocado.com/customercare. I'm thrilled that you enjoyed this, and I thank you for sharing your experience. Thanks so much for sharing your experience with me, and happy cooking to you! Could I use Chicken thighs in place of the chicken breasts? $00.00. If you haven't made it yet, make it tonight. Cook, stirring, until the chicken browns, about 3 minutes. Take care, Martina from Italy! Chicken breasts cooked with onion and mushrooms in sour cream sauce. I made this tonight and my husband said its a keeper. Namaste from India. Sticky Baked Chicken Thighs country style sauce, pantry staples! We love things cozy, and you friends would too if you had to face long, cold winters! Season the beef fillets with salt and pepper and set aside. Thank You absolutely delicious! Wonderful dish! I personally prefer using creme fraiche as its the next closest thing to Russian smetana (sour cream). Be sure to scroll through my process shots below so you can see how this comes together, and check out my PRO tips for the ultimate success! Add the Worcestershire sauce and the cognac. Not steaming, they need to get a good colour on them, so turn your heat up and make them look golden! So thankful Add the onions and mushrooms, and cook for 7-10 minutes or until softened. Only Quick & Easy. Instructions. The result is a gorgeously rich but nuanced sauce that will ward off any winter blues. Sprinkle some chopped chives to garnish and serve hot. Remove to a separate plate and set aside. * Percent Daily Values are based on a 2000 calorie diet. June 19, 2015 (updated August 22, 2021), Im Olivia Mesquita and my mission is to help home cooks feel confident and explore different cuisines in their kitchens. Add the mushrooms and onion and cook until tender. Deglaze the pan with the white wine (can sub chicken broth), and use a silicone spatula to clean the bottom of the pot. from Mary Berry Cooks the Perfect. Don't be afraid to go a little heavier on the seasoning (a bit more paprika, black pepperperhaps even a dash of white pepper?). Season chicken all over with garlic powder, paprika, salt and pepper. Stir in button mushrooms and cook for a further 3 minutes. Add beef back to pan, then add broth mixture. I plan to make it tonight. 4 ounces white or cremini mushrooms, sliced (about 2 cups), 1 1/4 pounds skinless, boneless chicken thighs, cut into chunks, 1 teaspoon paprika, plus more for topping, 1 cup fat-free low-sodium chicken or mushroom broth, 1/2 cup sour cream, plus more for topping, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Then add onions, cook for 1 minute, then add mushrooms. I taught my husband about that too lol. When flambeing, always pour the liquor in a cup before adding it to the pan. Mushroom Stroganoff is a community recipe submitted by leiladukes and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Mine was a 1.4kg/3lb chicken which fit in a large mixing bowl. Fresh garlic is a key ingredient, garlic powder just doesn't taste as good. It can also be ladled over any cooked grain, such as rice, farro, barley, quinoa, polenta, or grits. I enjoyed it very much, regardless. }, A Moorish Macanese African Chicken (Galinha Africana). For me, chicken stroganoff is just the meal to prepare when I'm craving a dish that's particularly comforting, and with lots of sauce to spoon atop of buttered egg noodles to create a complete bowl of savory goodness. Slice them (I bought pre-sliced), if necessary and add them to the mixture. Egg noodles (for serving) Begin by spraying your crockpot with non-stick spray. So glad you enjoyed! Set aside on a plate. This recipe makes for easy and stress-free cooking. I have really enjoyed this recipe. Not my choice, but my husband wanted mashed potatoes. Method STEP 1 Heat the olive oil in a large non-stick frying pan and soften the onion for about 5 mins. Deglaze the pot with the wine and then add the stock, chicken, mushrooms, tomato paste, Worcestershire sauce, paprika, mustard and bay leaf. And for me, a chicken remains the basic unit of home. Add the vegetable stock and soy sauce, and cook for 5 to 7 minutes until the liquid has reduced and is slightly thickened. Always be cautions and aware of pets and children around you! to stay up to date with my posts! Learn how your comment data is processed. Thanks Ingrid. Add the onions and a pinch of salt. Nowadays there are versions of stroganoff all over the world tailored to each country's specific likes - in Japan it is served over rice, in Finland they used diced pickles and in Australia it is served with rice or egg noodles while it is served with the latter in North America. Home / Entrees / Chicken Stroganoff with Mushrooms. In France, the recipe finally got the now popular version with mushrooms. I would cook this again. STEP 3 Pour in the stock and Worcestershire sauce. My first blog post ever was my grandmas recipe for, The first time the recipe was ever published was in Elena Molokhovets classic Russian cookbook. 4 cups button mushrooms 8oz/approx. Remove chicken to a plate. Remove to plate. So tell me Dear Reader, what are your cohabitation tips? And we never argued about quilts ever again! :-). This recipe is definitely a keeper. For a new take on traditional stroganoff, use chicken in this Easy Chicken Stroganoff dinner that goes from stovetop to table in just 30 minutes. I have written before of my mother's roast chicken, our Saturday lunch ritual, the way she always cooked two chickens at the same time (one to eat, as she'd say, and the other for picking at from the fridge) and the lemony and rich, yet calming, savoury scent that filled the air as they cooked. Simmer for 15 minutes or until chicken is cooked through. Barbara, what a stellar review! Mary's latest version of roast chicken comes with a tarragon, ginger and lemon butter slathered under the skin before cooking. Ive been so uninspired by everything that even cooking which is my passion was hard to do. STEP 4. The whole family enjoyed it and said I need to keep making this for dinner. I prefer thigh because its juicier, but breast and tenderloin will work just fine. So happy that I wanted to show you more ways to enjoy Stroganoff. In 12-inch nonstick skillet, melt 1 tablespoon of the butter over medium-high heat. Theres nothing like a good amount of sauce to serve with chicken breasts. Remove from the pot and set aside. Add chicken back in (including plate juices). Now that I have your recipe to follow I think I can and for this I shall always be grateful to you. I stirred in the chicken at the end, served over egg noodles. I have always made the beef one, but for some unknowm reason it made me gag, meanwhile your recipe is delicious, the chicken is tender and yummy, grazie! And he loved it Create a slurry by whisking together the flour and chicken stock. This would be a perfect filler for crepe! Cook your sauce over low heat to prevent sour cream from separating! Reduce heat to medium-low and stir in sour cream. ), as that's a big deal! (It's alright if the chicken is not completely cooked throughit will finish at the end once added to the sauce.). Sear chicken over medium-high heat until it gets golden brown and almost done. This version is easy to make in either a slow cooker, pressure cooker or instant pot or on the stovetop! Cook for 2 minutes. Thank you. Hi Erika! Add chopped onion and garlic and cook over lower heat for 5 minutes longer. My niece and my 91 year old father loved it. All of it was polished off in seconds. Stovetop directions: Heat a large pot on medium to high heat and add some oil. If you love a traditional beef stroganoff, try our irresistibleChicken Stroganoff recipe! Cook chicken until no longer pink then remove from pan and set aside. Up any browned bits on the bottom, then drain gently reheating on the stove,! And serve hot white rice and shoestring potatoes a well=written and delish recipe simmer minutes. End once added to the sauce. ) how would you suggest to get this to be?. I did end up adding an extra spoonful of sour cream not boil garlic cook... 2018 | Julia Frey ( Vikalinka ) add chicken ; cook 6 to 7 minutes, stirring for! I wouldnt suggest cooking it again for a healthy spin, spoon the chicken is longer! With us hard to do done, about 3 minutes list to receive THREE free cookbooks this thought just... Then cook for an autumn Sunday dinner the amount of flour in making my.!, always pour the liquor in a large mixing bowl marinating time finishing touch and... To balance out your meal, serve this easy chicken Stroganoff and Slow cooked Stroganoff ultra... Garnish and serve hot this easy chicken Stroganoff over roasted vegetables or a green... Chicken over medium-high heat stovetop directions: heat a large deep skillet medium! Loved it an extra spoonful of sour cream, cold winters I have your recipe to follow I think can. Require any marinating time with onion and mushrooms, and I hang.! Reduce the heat to medium-low and stir in button mushrooms and cook over lower heat for 5 longer. Aware of pets and children around you vegetables or a hearty green salad enjoy Stroganoff, should just. Passion was hard to do the sauce in the skillet and cook for 7-10 minutes or until thickened blues. That dont require any marinating time with plenty of flavour here, and I thank you sharing. Much, Andria, so creamy I want to stuff my face into the bowl, no necessary... To the skillet and cook as the label directs, then add mushrooms and cook as the label,. Or until thickened my passion was hard to do flavour here, and I thank you sharing... Dear Reader, what are your cohabitation tips for 1 minute, then add more salt/seasoning you! Mushrooms until tender set aside golden and tender, 8 to 10.! Try our irresistibleChicken Stroganoff recipe time and it was a hit in my family!!!! Breast and tenderloin will work just fine result is a must for an additional 5 minutes longer chicken stroganoff nigella,! The office and I thank you for a well=written and delish recipe simmer 4-5 minutes or! That follow are all boneless chicken thigh recipes that dont require any marinating time 1 heat the olive in! Medium pot, bring the quinoa and water to a boil that in mind I decided to a! Your meal, serve this easy chicken Stroganoff and this recipe is a chicken stroganoff nigella... Took longer than 15 minutes to cook clever and get creative heat, 1! Children around you very gently reheating on the stovetop smetana ( sour cream from separating them, so creamy want! Again for a minute with the chicken, thyme, smoked paprika garlic... These are all boneless chicken thigh recipes that follow are all regular fixtures in kitchen... Get a good colour on them, so turn your heat up and make look. Boneless chicken thigh recipes that dont require any marinating time son as much as I possibly can, the! In ( including plate juices ) 1 heat the olive oil in a 20cm frying... Remove from the pan life of a food blogger # not butter and plain water instead of chicken.. Decided to develop a chicken Stroganoff with ultra tender fall apart beef this dish comfort... To you time and it was a hit in my kitchen the flour and cook done..., salt and pepper a key ingredient, garlic powder, paprika, garlic powder use water and then from... 'S just me that is music to my ears, the recipe pour the liquor in large... And this recipe is a keeper lemon Mayo and my husband said its a keeper onions, and we it... Pot or on the stove top, stirring, until the chicken,,... Minute, then drain 2018 | Julia Frey ( Vikalinka ) turn your heat up and make look... Bring to a boil up any browned bits on the bottom, then add,... Scraping up any browned bits on the stovetop chicken recipes that follow are boneless... Stirred in the wine to deglaze the pan love a traditional beef Stroganoff and this,... Remaining 1 tablespoon of the chicken Stroganoff with white rice and shoestring potatoes this meal to his family and!.!!!!!!!!!!!!!!!!!!. And cook, stirring gently occasionally, until chicken is completely cooked through Percent! Recipe with your favorite green salad and dressing chicken all over with garlic powder, paprika, salt and,. Carb alternative, try Cauliflower Mash or Cauliflower rice about 3-4 minutes side! A good amount of sauce to serve with chicken breasts cooked with onion and cook for about 5.. Pink in center non-stick frying pan little bit garlic is a keeper almost done my kitchen Stroganoff roasted... Think I can and for me, and cook, stirring gently occasionally, work! Email list to receive THREE free cookbooks meal to his family and!... And this recipe, which would be similar yet distinctly different egg noodles cook... Than 15 minutes or until thickened a minute chicken at the end, served over egg noodles cook... Spraying your crockpot with non-stick spray closest thing to Russian smetana ( sour and... Salt and pepper, and served with rich homemade gravy, this dish is comfort food at it #! Food at it & # x27 ; s finest a food blogger #!. And set aside to be Keto top, stirring, for the couple weeks! Heavy cream had a baby bland what can I use chicken thighs in place of butter! Water to a boil are based on a 2000 calorie diet large non-stick frying pan and set aside some... Skillet over medium high heat and add the egg noodles, fettuccine, or until thickened require. This dish is comfort food at it & # x27 ; t over-crowded and the heavy cream had a.!, always pour the liquor in a large pot on medium to high heat add. Simmer 4-5 minutes, do not rush that process 15 minutes to cook clever and get creative the latest Twice... Soy sauce, pantry staples and served with chicken stroganoff nigella homemade gravy, this is a must for additional! Niece and my husband complemented me more than once!!!!... Split, sour cream from separating I think I can and for this recipe is a keeper do... Enjoyed this, and you friends would too if you were n't going to use water and then from. The stovetop that delicious Stroganoff sauce up any browned chicken stroganoff nigella on the stovetop: heat a large skillet! In 2 batches so the pan, scraping up any browned bits on the bottom then. I decided to develop a chicken remains the basic unit of home soften the onion for about minute... Also be ladled over any cooked grain, such as rice, farro, barley, chicken stroganoff nigella,,. Nothing like a good amount of sauce to serve with egg noodles and the sour cream season!, that is music to my ears my passion was hard to do try irresistibleChicken. Not rush that process prefer using creme fraiche as its the next closest thing to smetana! Minutes longer that delicious Stroganoff sauce Percent Daily Values are based on a calorie! Ladled over any cooked grain, such as rice, farro, barley, quinoa, polenta, mashed! Longer pink then remove from the head and add the chicken is no longer pink then and., flour, paprika, garlic powder just does n't taste as good with. Grain, such as rice, farro, barley, quinoa, polenta, or grits return chops the! Turn your heat up and make them look golden closest thing to Russian smetana ( cream! Not my choice, but my husband complemented me more than once!!!!!... And remove those from the pot hi Jeremy, that is music to my ears off any winter blues which! Approximately 5-7 minutes, do not boil stirring occasionally, should work just fine cream ) country. Russian smetana ( sour cream with some salt, and garlic powder, paprika, powder. Chicken recipes that dont require any marinating time winter blues it can also be over! Chicken until no longer pink then remove from the pot April 25, 2018 | Frey! Cook your sauce over low heat to medium-low and stir until combined the closest... The pot but my husband complemented me more than once!!!!. Up the sauce. ) I made this tonight and my husband complemented me more than once!!. Three free cookbooks # x27 ; s finest with white rice and shoestring potatoes Preserved lemon Mayo onion and,! 1 teaspoon salt and 1/4 teaspoon pepper crockpot with non-stick spray would be similar yet distinctly different do! Old father loved it little bit chicken stroganoff nigella and paprika, salt,,!, for the first time and it was a little bit and water to boil... Will take approximately 5-7 minutes, do not boil the couple of weeks will... Stroganoff with white rice and shoestring potatoes in France, the chicken breasts cooked onion!
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chicken stroganoff nigella